Due to unforeseen circumstances, Cheeseday and Wacky Wednesday have merged this week to make Cheesey Wednesday…

Here are some high school students presenting an interesting method for making Gouda.

I like some of their ideas, like the ice-cube trays full of starter culture and the heating of the curds and whey in the oven. Some of their other techniques leave a little do be desired, but it looks like it all worked out in the end and it is quite entertaining to watch.